FRIDAY NIGHT DINNER
Bartender - MaryAnn and Sonny
Greeter-
The Menu -
Caesar Salad with Dressing
Seared Bourbon Glazed Pork Chops
Salmon topped with Chimichurri Sauce
Saffron Spiced Rice
Tossed Zucchini and Squash Medley
Nutty Pecan Pie with whipped cream